A Private Chef for Your Birthday Dinner in LA

34 birthday bookings

Ricardo Andriguetti

Italian · Manhattan Beach

SURPRISE EXCLUSIVE EXPERIENCE

Indulge in a curated four-course dining experience where you select one exquisite dish from each course. Begin with a choice of Brazilian acarajé, Maryland crab cakes, or seared scallops. Follow with truffle risotto, butternut bisque, or saffron pappardelle. For the main, savor duck magret, beef tenderloin, or miso-glazed wagyu. Conclude with a luscious panna cotta, warm apple cobbler, or chocolate soufflé.

• Parties of 7–12$252 each

24 birthday bookings

Dylan Roston

Italian · Los Angeles

Summer in Napoli

• Parties of 7–12$198 each

19 birthday bookings

Chong Kim Ooi

Italian · Pomona

Exclusive

Enjoy an exclusive menu featuring an assorted cheese and charcuterie platter to start. Choose one from fresh shrimp or salami salads. For the main course, select from Angus beef steak, jumbo shrimp scampi, or surf & turf. Finish with a decadent chocolate mousse cake or classic cheesecake.

• Parties of 7–12$154 each

18 birthday bookings

Morgan Mead

Seafood · Los Angeles

Exquisite French delight

Indulge in a refined French experience with a choice of 2 appetizers from delicate crostini to halibut cake, followed by a single first course like classic French onion soup. Select a main course from elegant options including duck confit or beef jarret, and enjoy all desserts featuring crème brûlée and cheese.

• Parties of 3–6$225 each

18 birthday bookings

Ryan Nagby

Latin American · Newport Beach

Aromas of the Mediterranean

Savor the essence of the Mediterranean with a curated selection from each course. Begin with a choice of focaccia or charcuterie, followed by vibrant salads. Enjoy a main of pasta, salmon, or roasted chicken, and finish with a classic Italian dessert. One dish per course to delight your palate.

• Parties of 7–12$145 each

13 birthday bookings

Jimmy Matiz

Italian · Compton

An Italian Journey in Five Steps

Embark on an Italian journey with a curated selection of exquisite dishes. Begin with a choice of refined appetizers, followed by a rich first course featuring risotto, tortellini, or rigatoni. The main course offers a palate cleanser and a choice of pork, fish, or steak, culminating in a decadent dessert to complete the experience.

• Parties of 7–12$220 each

12 birthday bookings

Daniela Perez Reyes

Pan-Asian · Santa Monica

Simple Mexican Cuisine

Enjoy a curated selection of authentic Mexican dishes. Choose one appetizer from fresh ceviches and aguachiles, followed by a first course featuring vibrant salads and guacamole. For the main course, savor traditional enchiladas, tacos, mole, or seafood. Finish with a delightful dessert like tres leches or churros.

• Parties of 7–12$145 each

10 birthday bookings

Mildred Moreno

Seafood · Long Beach

Brunch Menu (4 Courses)

Enjoy a delightful 4-course brunch featuring a choice of smoked salmon or caramelized date crostini to start, followed by a rich truffle cauliflower soup. Savor the classic crab egg benedicts with asparagus, and finish with a silky basil and lavender panna cotta with berry compote.

• Parties of 7–12$200 each

9 birthday bookings

Dave Mau

Latin American · Orange

Tales Of The Bay - 4 Course

Enjoy a full journey with fresh appetizers like Caesar Salad and Caprese, followed by a perfectly tossed Pasta North Beach. Choose two from exquisite mains including Striped Sea Bass Nob Hill, Shrimp Scampii, Cioppino à Portuguesa, or Crab Louie. Finish with a delightful Lemon Ricotta Pound Cake with sweet cream and berries.

• Parties of 7–12$185 each

7 birthday bookings

Benjamin Kalifa

Japanese · Los Angeles

French meal

Enjoy a refined French meal featuring a pear tartine with roquefort and mesclun salad, delicate mushroom and carrot ravioli, a grilled almond crunch fillet with roasted broccoli, and a classic bourbon vanilla creme brulee with strawberry and basil salad.

• Parties of 7–12$138 each

6 birthday bookings

Chris Malstrom

Italian · Los Angeles

The Seafood Menu!

Enjoy a seafood-centered menu celebrating the bounty of the sea! Starting with a shared appetizer before shifting into a seated 3-course meal. No seafood in the dessert, though! ...or maybe?

• Parties of 7–12$160 each

3 birthday bookings

Kathleen Engelhardt

Italian · Los Angeles

Chakra Alignment Balancing Dinner

Step into a sacred dining experience where every color, ingredient, and flavor is intentionally crafted to nourish your energy centers from the root to the crown.

• Parties of 7–12$190 each

3 birthday bookings

Hamlet Margar

Italian · Los Angeles

French Prestige Dining

French – Exclusive showcases elevated French cuisine crafted with premium ingredients, refined techniques, and artistic presentation. This collection highlights sophisticated dishes inspired by classic and contemporary French gastronomy, featuring rich sauces, delicate textures, and balanced flavors. Designed for a luxury dining experience, each plate reflects elegance, precision, and the highest standards of culinary craftsmanship.

• Parties of 7–12$245 each

3 birthday bookings

Brady Leffler

Italian · Los Angeles

Japanese - Basic

Enjoy a choice of one appetizer from fresh and flavorful options like Ginger Miso or Micro Kimchi Pancakes. For the main course, select one dish ranging from Omakase Roll Array to Black Pepper Glazed Salmon. Finish with a dessert of your choice, including Matcha Cheesecake or Coconut Chocolate Mousse.

• Parties of 7–12$154 each

3 birthday bookings

Brenda Backal

Latin American · Los Angeles

Asian passion

Experience the vibrant flavors of Asia with a choice of one appetizer, followed by a variety of first courses including edamame, skewers, sushi, and spring rolls. Enjoy an inclusive main course selection featuring filet mignon, dumplings, tempura, noodles, and more. Finish with delightful desserts like cheesecake or mochi ice cream.

• Parties of 4–6$180 each
• Parties of 7–20$180 each

3 birthday bookings

Amir Shams

Seafood · Los Angeles

Tuscan Coast

Enjoy a taste of the Tuscan Coast with a carefully curated menu. Start with a choice of classic appetizers like Bruschetta al Pomodoro or Caprese Salad Skewers. For the first course, select from comforting Gnocchi alla Sorrentina or a hearty vegetable soup. The main course offers flavorful options including Herb-Roasted Chicken or Stuffed Bell Peppers. Finish with a refreshing dessert such as Lemon Panna Cotta or Orange and Almond Cake.

• Parties of 3–6$160 each

2 birthday bookings

Patryk Puchalski

French · Los Angeles

Chef Patryk Family style Brunch Experience

Experience a refined private brunch crafted with the finest seasonal ingredients. Enjoy freshly baked pastries, vibrant fruit, signature avocado and smoked salmon toasts, creamy truffle scrambled eggs, classic Eggs Benedict, crispy chicken & waffles, and handcrafted breakfast favorites. Every dish is prepared fresh in your home and beautifully presented, creating a relaxed yet luxurious dining experience perfect for celebrations, family gatherings, or elegant weekend mornings.

• Parties of 7–12$304 each

2 birthday bookings

Keven Lee

Mediterranean · Beverly Hills

A Taste of Mexico

Experience the vibrant flavors of Mexico with a full selection of appetizers and desserts, featuring dishes like shrimp quesadillas and 1921 Tequila tiramisu. Choose from a variety of first and main courses including kabocha squash soup, black cod Veracruz, and ancho braised oxtail enchiladas for a complete culinary journey.

• Parties of 7–12$220 each

2 birthday bookings

Chris Manos

BBQ · Marina Del Rey

An Italian Affair

Indulge in a classic Italian experience with a choice of exquisite appetizers, first courses, and main dishes, each showcasing authentic flavors and premium ingredients. Complete your meal with an all-inclusive selection of decadent desserts, from tiramisu to panna cotta.

• Parties of 5–6$185 each
• Parties of 7–20$175 each

2 birthday bookings

Angie Thomas

French · Montecito

A night in Provence

A refined Provençal dining experience featuring herb-crusted goat cheese, butter lettuce and herb salad, bouillabaisse, and classic apple tarte tatin, all served as part of a complete all-inclusive menu.

• Parties of 7–15$200 each