Portrait of Morgan Mead, seafood private chef in Los Angeles

Morgan Mead

Based in Los Angeles

I am a lifelong chef that loves bringing people to the table for my vibrant food, five star service and above all else; an experience of time…

  • 4.8 from 31 guest reviews
  • Speaks Spanish, English, French
  • Starting at $165 each for a party of 2
A plate by Morgan Mead, seafood private chef in Los Angeles
A plate by Morgan Mead, seafood private chef in Los Angeles
A plate by Morgan Mead, seafood private chef in Los Angeles

What Morgan can cook for you

Each price is what one guest pays, and it holds only for the party size beside it.

Meet Morgan

I’m Chef Morgan, a culinary professional who grew up in a family-owned farm-to-table restaurant, where I learned that food is not only nourishment — it’s a way to bring people comfort, joy, and lasting memories. From an early age, I was surrounded by the warmth of the kitchen and the art of hospitality, shaping what would become a lifelong purpose: to nourish people’s souls through outstanding food, service, and atmosphere.

Over the years, I’ve dedicated my life to every aspect of food service and hospitality — from cooking, bartending, and wine curation to catering, event planning, and full-scale dining experiences. My philosophy is simple: “If you can dream it, we can create it.”

I’ve had the opportunity to refine my craft through diverse projects such as LA Peacock Events, Peacock Picnics, and Five Star Fifteen, each designed to offer distinctive culinary experiences — from intimate dinners and bespoke picnics to innovative pop-up dining events pairing five-star cuisine with sensory connection.

My approach to cooking blends the values I grew up with — fresh, locally sourced ingredients, heartfelt service, and attention to detail — with creativity and elegance. Every dish I prepare is meant to spark emotion, connection, and joy, turning a meal into an unforgettable experience.

For me, being a chef is about much more than food. It’s about hospitality, storytelling, and the shared human experience that comes from sitting around the table.

What hosts say about Morgan

“Chef Morgan was beyond what I ever could have expected. He turned a quiet dinner to celebrate my husband’s birthday into the most intimate, romantic and delicious affair! He is so incredibly talented with him menu curation and listened to exactly what we wanted in a menu and delivered THE most spectacular experience. Choose Chef Morgan. You will be so happy and grateful you did. Thank you so so much! …”
Lauren O. September 2026
“I can't say enough about how wonderful Morgan and his food are! I hosted a friends dinner at my home and it was an amazing evening. Each dish was well thought out, looked enticing and tasted wonderful. Morgan did a great job guiding through the evening, the dishes were well timed and the flow was perfect. We also really enjoyed getting to know Morgan and chatting with him about his food and experiences. …”
Gary S. August 2026
“Chef Morgan is great. Highly recommended.”
Chris P. May 2026
“Chef Morgan was great. I highly recommend hiring him”
Christian S. April 2026
“Chef Morgan is truly unbelievably talented. From start to finish, the experience could not have been better. The quality of the food was absolutely amazing. Every dish was perfectly executed and full of flavor and the presentation was nothing short of incredible. It was clear that every detail was thoughtfully planned and delivered with passion and professionalism. …”
Trisha B. April 2026
“Morgan was amazing! He went above and beyond to make sure it was special. The food was incredible”
Jake N. March 2026

Ready to dine with Morgan?

Tell Morgan about your evening and ask for a date.

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Morgan Mead