Chris Manos
Based in Marina Del Rey, cooks across Los Angeles
Food is symbolic of love when words are inadequate
- 4.9 from 40 guest reviews
- Cooking for 15 years
- Speaks Spanish, English, French
- Starting at $140 each for parties of 15–20
What Chris can cook for you
Each price is what one guest pays, and it holds only for the party size beside it.
Meet Chris
Greek Chef with 15 years of culinary with experience in Michelin star ** restaurants & five star hotels. Specializing in Mediterranean-French & Californian Cuisine. Capable of Managing high end Restaurants & Hotels while supervising and motivating stuff to perform their best abilities across every service.
* Chef /Founder "Gourmaze Chefs" | Marina Del Rey, CA
Private & special events / Catering / Healthy meals/Food deliveries
* Chef De Cuisine Le Grand | City of Los Angeles, CA Modern Mediterranean & seafood fine dining restaurant
* Chef De Cuisine The Huntley Hotel | Santa Monica, CA Preferred Hotels & Resorts, LVX Collection
* Opening Lead Line Cook /Supervisor Gwen / Fine dining & Gourmet butcher shop | Hollywood, CA
* Lead Line Cook /Supervisor Wallys Beverly Hills | Beverly Hills, CA
* Opening Chef De Partie Phos Restaurant / Modern Greek Fine Dining | Mykonos , Greece
* Kitchen Supervisor Atrium Prestige Thalasso | Rhodes , Greece
* Demi Chef De Partie Spondi Fine Dining Restaurant | Athens , Greece Michelin 2**Star, - No.68 San Pellegrino's 50 Best.
* Commis Chef The Romanos Costa Navarino | Pylos, Greece A luxury collection resort , Starwood Hotels & Resorts
* Commis Chef Hytra Fine Dining Restaurant | Athens , Greece Michelin 1* Star , Greek-Modern fine dining
* Chef Vedema Resort | Santorini , Greece Starwood Hotels & Resorts - Luxury Collection Resort
What hosts say about Chris
“Chef Chris was not only absolutely lovely, the food was incredible. He cooked a wonderful traditional Thanksgiving meal for 8 people, the turkey was juicy, best turkey we all ever had, the sides were traditional, but with an interesting twist to each of them (eg. mashed potatoes with brown butter). Desserts were out of this world. Overall presentation was lovely, clean-up was very thorough! …”
“Chef Chris Manos made the most incredible italian meal for us. Additionally, he made one of the most beautifully designed birthday cakes Ive ever seen that was also delicious.”
“Chef Chris was amazing - we were running late from another appointment and he was patient and polite with us. Food was amazing and my party loved it - 100% would recommend. Thanks for a great experience and can't wait to have him again.”
“Chris was incredible. His food, presentation, communication, and patience in dealing with me trying to make everything perfect. I will be using him again.”
“Chef Chris was by far the best Chef we have ever had!! From the communication before our event to the wonderful presentation! The food he prepared was amazing! From the Sea Bass Ceviche to the dessert of dreams! Not only was every course prepared beautifully it was also some of the best dishes we have ever tasted! Thank you Chef Chris Manos for a very special night! We will be seeing you again!”
“Chef Chris was phonemonal. Great guy, great chef, great food, super nice, super delightful to have around. Made an memorable Valentine’s Dinner for special group of friends. Highly recommend Chris.”
Ready to dine with Chris?
Tell Chris about your evening and ask for a date.
